Oxford Frozen Foods takes the quality of their products and the relationship with their customers very seriously.
As a company we do everything we can to ensure that we meet the needs of our customers. Our programs make certain that we provide our customers with products that meet agreed upon standards and are safe to consume. It is part of what makes our company world class.
We have a highly skilled and dedicated Quality team including Technical, HACCP, and Food Safety specialists as well as an on-site microbiologist. The Oxford facility has state of the art Micro equipment allowing for real time analysis on our products. Our facilities are equipped with the latest sorting technology to remove any field based foreign material from our products during processing.
Our facilities are registered through the applicable government agencies (CFIA or FDA). We are committed to a Quality program through our BRC certification. Our factories for blueberries, carrots, rutabaga and diced onions are Kosher certified and bear the COR symbol of certification.We ensure our quality systems meet local and international customer requirements.